CLEAN PLATE
Our Mission:
Reduce food waste in high-impact areas.
Clean Plate exists to transform kitchen operations through intelligent food waste tracking. Our mission is to provide data-driven visibility that empowers dining providers to dramatically reduce waste. We aim to optimize production planning and unlock savings while better aligning with consumer preferences.
AI-Powered Waste Tracking
Our smart camera systems use advanced AI to analyze plate waste, providing detailed insights into consumption patterns.
Seamless Kitchen Integration
Clean Plate integrates directly with your existing kitchen software, enabling precise ingredient-level planning and reducing overproduction.
Real-Time Analytics Dashboard
Access comprehensive waste data and actionable insights through our intuitive, real-time dashboard.
Customized Waste Reduction Strategies
Our system learns from your unique dining environment to provide tailored recommendations for minimizing food waste.
Rapid ROI with No Upfront Costs
Start with our risk-free 90-day pilot program. We only charge based on the savings we generate for your operation.
Sustainability Impact Reporting
Showcase your commitment to sustainability with detailed reports on your waste reduction achievements and environmental impact.
Our Product:
Product Example
The Clean Plate Impact:
The annual cost of food waste in the U.S. university food service industry.
$55+ billion
The percentage of food wasted in commercial cafeterias due to overproduction and unpredictable demand.
40%
The amount of plate waste generated per school each year in university dining halls.
66 tons
Nolan Sulpizio
Founder & CEO
Daniel Oldak
Chief Strategic Officer
Jonathan Partridge
Chief Information Officer
Our Team:
Executive Board
Damith Imbulana
Head Machine Learning Engineer
Samuel Maldia
Data Engineer
Niraj Nepal
Web Developer
Ashton Jell
Marketing Associate
Samuel Maldia
Data Engineer
Niraj Nepal
Web Developer